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Beef and Quinoa Meatballs are such an easy picky eater pleaser. They are a perfect school lunch idea or can be mixed with some fresh marinara sauce and be a lovely dressing for a portion of pasta. The meatballs are super easy to prepare and freeze perfectly.
Ingredients (for 12 servings)
- 16 oz. Organic ground beef 500gr.
- 3 cups cooked quinoa 900gr.
- 1 large Fuji apple grated
- 2 tablespoons tomato paste no salt
- 2 tablespoon paprika
- 1 tablespoon cumin
- 1 egg
- 3 tablespoons Extra Virgin Olive Oil
Instructions
(Preparation time: 20 mins; cooking time: 35…
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