Inside Cooking Ep 60: Peach Cobbler Dump Cake

Peach Cobbler Dump Cake recipe gives you the best of two worlds: a sweet, tender cake with a beautifully crisp cobbler topping. It is a very easy recipe made in one bowl, poured into a pan and canned peaches are poured over the top.

Ingredients (24 persons)

• 2 (16 ounce) cans peaches in heavy syrup
• 1 (18.25 ounce) package yellow cake mix
• 1/2 cup butter
• 1/2 teaspoon ground cinnamon, or to taste

Instructions
(Preparation time: 10 mins; cooking time: 45 mins)

STEP 1
Preheat oven to 375 degrees F (190 degrees C).

STEP 2
Empty peaches into the bottom of one…