Inside Cooking Ep 17: Caramel Frappuccino Copycat

Caramel Frappuccino Copycat: This iced coffee, sweetened with caramel is a real treat – and so simple to make at home. The amazing wake-you-up smell of espresso, blended with ice and milk is so refreshing for all.

Ingredients (for 2 persons)

1 cup large ice cubes
2 shots espresso, cooled (or ⅓ cup strongly brewed coffee, cooled)
½ cup milk, cold
1 tablespoon caramel sauce
3 tablespoons caramel syrup (45ml)
Xanthan gum, optional
To serve,
Whipped cream
Caramel sauce
* When large ice cubes are used, there will be less than 10 cubes for each drink.

Instructions
(Preparation time: 10…