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Do you know that the Mauritian cuisine has many influence? Such as Asian, Indian, African, European!
What you need to try:
1. The salad with the palm heart.(see next picture). Light and fresh. The palm heart is expensive delicacy, quite tasteless, if you don’t use any sauce.
2. Chilly cream! Very hot, but delicious! Just eat it with the bred and butter.
3. 🥥 with a little bit garlic, herbs and some oil, could be also with chilly‼️ You also eat it with the bred.
4. As a main course you can try lamb, chicken or fish. It is always with curry or some spices, tomatoes souse, different vegetables and beans.
5. And finally dessert: very traditional is tapioca with coconut 🥥 milk and banana flambé.
6. Typical drink: non-alcohol- tea. My favourite is vanilla tea. Alcohol is rum!😉 Try one with different tastes – vanilla, coconut, coffee! Really delicious!
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For those who read the post till the end (again, thank you very much! 🙏) is a special #tipfromlazyleopold:
If you visit this island one day, try to get to the restaurant Chez Tante Athalie‼️
You won’t find it easy and you won’t get any table,if you didn’t reserve it before.☝️
It is very old garden somewhere in the middle of nowhere 😋. But sure in the District #Pamplemousses.
There you can find a quite garden with old cars and what more important is with very tasty local food! They served only local cuisine, which is really delicious! 😋
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PS: if you need an address, just write your comment. I will write you back!
#discovermauritiuswithlazyleopold #localcusine #secretplace #mauritius
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