Inside Cooking Ep 115: Easy Asian Salmon Marinade

Wild salmon is marinated and baked in an Asian-inspired soy and sesame sauce. This dish is excellent served with hot cooked rice.

Ingredients (for 8 servings)

• 2 pounds salmon fillets, with skin
• 2 tablespoons olive oil
• 2 tablespoons rice vinegar
• 2 tablespoons soy sauce
• 1 tablespoon packed brown sugar
• 2 cloves garlic, minced
• 1 pinch ground black pepper
• 2 tablespoons minced onion
• 1 tablespoon sesame oil
• 2 cups long-grain white rice
• 1 teaspoon dried dill weed
• 3 cups water

Instructions

(Preparation time: 15 mins; cooking time: 30 mins)

STEP 1

Make several…