Inside Cooking Ep 97: Chicken Gyozas

You will go crazy for the Japanese dumplings. These traditional Gyozas start with house-made dough, thinly rolled and filled with fresh savory ingredients.

Ingredients (for 40 servings)

• 300g chicken mince
• 1 cup finely shredded white cabbage
• 2 green onions, ends trimmed, thinly sliced
• 2 teaspoons finely grated ginger
• 1 small garlic clove, crushed
• 2 tablespoons tamari
• 2 teaspoons sake
• 1 teaspoon caster sugar
• 1 teaspoon sesame oil
• Pinch ground white pepper
• 40 gowgee or gyoza wrappers
• 2 teaspoons peanut oil
• 2 tablespoons water
• Green onions, thinly…