Inside Cooking Ep 66: Pumpkin Cannoli

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These Pumpkin Cannolis are a super quick and easy way to enjoy the flavors of pumpkin without the guilt. Filled with a lightly spiced sweet pumpkin ricotta filling, the traditional Italian dessert gets a fall-themed twist in these pumpkin cannoli.

Ingredients (for 12 servings)

  • 1 cup confectioners’ sugar
  • 3/4 cup canned pumpkin
  • 4 ounces mascarpone cheese
  • 1/2 cup ricotta cheese
  • 1/4 cup instant vanilla pudding mix
  • 1 teaspoon pumpkin pie spice
  • 1/2 cup heavy whipping cream
  • 12 large cannoli shells
  • 1 tablespoon sprinkles, or as desired
  • 1 teaspoon…

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