Inside Cooking Ep 40: Island affogato

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The traditional recipe of the affogato is vanilla gelato topped with espresso. The island version is a mix of bananas, coconut and lemon for the ultimate tropical drink. It’s a refreshing drink that will surely be a hit at your next “apéro” time.

Ingredients (for 2 persons)

  • 1 ripe banana, sliced and frozen
  • 1 cup frozen pineapple chunks
  • 1/2 cup cream of coconut
  • 1 1×3-inch strip of lemon peel
  • 2 toothpicks
  • 1 sprig fresh mint, leaves removed and stem discarded
  • 1 fluid ounce coffee liqueur
  • 1 fluid ounce dark rum

affogato preparation

Instructions

(Preparation time: 20 mins;…

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